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Food Bioprocessing

by Modi, H. A.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jaipur Pointer Publishers 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M69F.

Extrusion-cooking Techniques Applications, Theory and Sustainability

by Moscicki, Leszek.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Wiley-VCH Verlag Gmbh and Co. Kgaa 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M82E.

Food Processing Technologies, Co-Product Utilization and Quality Assurance

by Manikantan, M. R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Satish Serial Publishing 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M84F.

Food Processing Technologies, Co-Product Utilization and Quality Assurance

by D. Mridula | Manikantan, M.R | Patil, R.T.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Satish Serial Publishing House 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 M84F, ...

Biotechnology and Bioprocess Engineering

by Narayan, C.M.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Galgotia 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 N24B.

Bio Processing of Foods

by Panesar, P. S | Sarkar, B.C | Sharma, H.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, INC 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.

Bio Processing of foods

by Panesar, P.S | Sarkar, B.C | Sharma, H.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, Inc. 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.

Bio Processing of foods

by Panesar,P.S | Sarkar, B.C | Sharma, H.K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, Inc. 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P14B.

Food Process Engineering and Technology

by Pare, Akash | Mandhyan, B.L.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P15F.

Innovations in Food Processing

by Patil R. T.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Satish Serial Publishing House Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 P22I.

Effects of Food Processing on Bioactive Compounds

by Paul, Meenakshi.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Gene Tech Book 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 664.02 P26E, ...

Quality Control for value Addition in food Processing

by Raj, Dev | Joshi, V.K | Sharma, Rakesh.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R14Q.

Food Processing Principles And Applications

by Ramaswamy, Hosahalli | Marcotte, Michele.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton Taylor and Francis 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R16F.

Food Processing Principles and Application

by Ramaswamy, Hosahalli | Marcotte, Michele.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Taylor and Francis 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 R16F, ...

Food Processing Principles and Applications

by Ramaswamy, Hosahalli | Marcotte, Michele.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Taylor and Francis 2009Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R16F.

Current Topics on Bioprocesses in Food Industry

by Rao, L. Venkateswar | Pendey, Ashok.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, INC 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R19C.

Handbook of Food Processing Equipment

by Saravacos, George D | Kostaropoulos, Athanasios E.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi CBS, Publishers and Distributiors (P) Ltd. 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S15H.

Handbook of Food Processing Equipment

by Saravacos, george D | Athanasios E. Kostaropoulos.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Springer 2002Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S15H.

Food Processing Technology in Agro-Based Sector

by Sasikumar, R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Biotech Books 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 S16F, ...

Food Processing Technology in Agri Based Sector

by Sasikumar R.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Bhiotech Books 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S16F.

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