Results
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Food Biotechnology : microorganisms by Hui, Y. H | Khachatourians, George G. Series: Food Science and TechnologyMaterial type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 H90F.
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Food Quality by Kapiris, Kostas. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rijeka InTech 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K12F.
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Hydrocolloids in Food Processing by Laaman, Thomas R. Series: IFT Press SeriesMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ames John Wiley & Sons 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 L11H.
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Food Engineering / edited by Keegan Mason by Mason, Keegan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New York : Larsen and Keller Education , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 M42F.
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Food Preservation : principles and practices by Chavan, Samiran. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Scitus Academics 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.028 C32F.
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Food Science and Technology : glossary of preeminence by Raj, Dev. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.003 R14F.
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Introduction to Food Engineering / edited by Abao, Lary Nel B. by Nel B., Abao Lary. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New York : Arcler Press , 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 N41I.
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Food Chemistry / by T. Anand and Rakesh Kumar Sharma by Anand, T | Sharma, Rakesh Kumar. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New Delhi : New Delhi Publishers , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.07 A53F, ...
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Food Frontiers / edited by Sadhna Sharma ; Meenu Aggarwal and Dipti Sharma by Aggarwal, Meenu | Sharma, Dipti. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: .- New Delhi : New Delhi Publishers , 2019Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 S53F, ...
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