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Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II

By: Heldman, Dennis RContributor(s): Moraru, Carmen IMaterial type: Text

TextPublication details: Boca Raton CRC Press 2011Edition: 2nd edDescription: Ivi,945-1886pISBN: 9781439826737Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technologies | Food Industry | EncyclopediaDDC classification: 664.003

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.003 H51E (Browse shelf(Opens below))	Available		63521

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