Results
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Handbook of Food Toxicology by Deshpande, S. S. Series: Food Science and TechnologyMaterial type:  Text; Format:
print
; Literary form:
Not fiction
Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 576.163 D36H.
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Postharvest Physiology and Pathology of Vegetables by Bartz, Jerry A | Brecht, Jeffrey K. Series: Food Science and TechnologyEdition: 2nd rev and expanded ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 635.046 B30P.
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Food Process Engineering and Technology by Berk, Zeki. Series: Food Science and TechnologyEdition: 2nd ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Academic Press 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B47F.
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Introduction to Food Engineering by Singh, R. Paul | Heldman, Dennis R. Series: Food Science and TechnologyEdition: 5th ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Relx India 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48I.
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Handbook of Nutrition and Diet by Desai, Babasaheb B. Series: Food Science and TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Marcel Dekker 2000Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 D36H.
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Food Biotechnology : microorganisms by Hui, Y. H | Khachatourians, George G. Series: Food Science and TechnologyMaterial type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.024 H90F.
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