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Food Processing Technology in Agri Based Sector by Sasikumar R. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Bhiotech Books 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S16F.
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Food Processing Technology in Agro-Based Sector by Sasikumar, R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Biotech Books 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S16F.
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Encyclopaedia of Biotechnology And Food Processing Mechanics by Sharma, A. K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Anmol Publications Pvt. Ltd. 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S33E.
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Food Processing Principles and Applications by Smith, J Scott | Hui, Y H. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Wiley India Pvt. Ltd. 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 S55F.
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Fundamentals of Food Process Engineering by Toledo, Romeo T. Edition: 3Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Springer 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 664.02 T58F, ...
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Fundamentals of Food Process Engineering by Toledo Romeo T. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi CBS Publisheres and Distributors 1997Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 T58F.
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Fundamentals of Food Process Engineering by Toledo, T. Romeo. Edition: 3Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Springer 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 T58F.
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Fundamentals of Food Process Engineering by Toledo Romeo T. Edition: 3Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Springer 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 T58F.
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Advaces in Food Processing Technology by Tripathi, M. K | Mangaraj, S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Narendra Publishing House 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 T78A.
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Advances in Food Processing Technology by Tripathi, M.K | Mangaraj, S. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Narendra Publishing House 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 T78A, ...
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Advances in Food Processing Technology by Tripathi, M. K | Mangaraj, S. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Narendra Publishing House 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 T78A, ...
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Extraction Techniques for Food Processing by Reddy, Y. S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Gene-Tech Books 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.022 R26E.
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Food Preservation And Processing by Kalia, Manoranjan | Sood, Sangita. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana Kalyani Publishers 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 664.028 K11F, ...
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Food Preservation and Processing by Kalia Manoranjan | Sood Sanjita. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Kalyani Publishers 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.028 K11F.
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Food Preservation and Processing by Kalia, Manoranjan | Sood, Sangita. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhina Kalyani Publishers 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.028 K11F.
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Infrared Heating for food and Agricultural Processing by Pan, Zhongli | Atungulu, Griffiths Gregory. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Boca Raton CRC Press 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0288 P14I.
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Food Processing waste Management Treatment and Utilization Technology by Joshi, V. K | Sharma, S. K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.096 J68F, ...
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Food Processing Waste Management Treatment and Utilization Technology by Joshi, V.K | Sharma, S.K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.096 J68F.
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Transport Phenomena in Food Process Engineering by Datta, Ashis Kumar. Edition: 1st ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Mumbai Himalaya Publishing House 2001Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 D18T.
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Food Process Engineering : theory and laboratory experiments by Marwaha, Kavita. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Gene - Tech Books 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 M40F.
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