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Food Processing Technology in Agro-Based Sector

By: Sasikumar, RMaterial type: Text

TextPublication details: Delhi Biotech Books 2014Description: 312ISBN: 9788176223034Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Food technology | ProcessingDDC classification: 664.02

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.02 S16F (Browse shelf(Opens below))	Available		68866

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