Food Process Engineering and / by Zeki Berk

By: Berk, ZekiMaterial type: TextTextSeries: Food Science and Technology International SeriesPublication details: .- Amsterdam : Academic Press , 2009Edition: 1st edDescription: xv,605pISBN: 9780123736604Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Processing | Food Engineering | Food TechnologyDDC classification: 664.02
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
664.02 B47F (Browse shelf(Opens below)) Available 69284
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
Available 60512

There are no comments on this title.

to post a comment.
Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha