Handbook of Brewing / edited by Fergus G. Priest and Graham G. Stewart
Material type:
TextSeries: Food Science and Technology; 157Publication details: .- London : Taylor and Francis , 2014Edition: 2nd edDescription: v,853pISBN: 082472657XSubject(s): Technology (Applied sciences) | Chemical and Related Technologies | Brewing | Food Science and Technology | HandbookDDC classification: 663.30202
| Item type | Current library | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
Reference Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, Reference | 663.30202 P94H (Browse shelf(Opens below)) | Available | 68490 | |
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Reference Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, Reference | 663.30202 P94H (Browse shelf(Opens below)) | Available | 68730 |
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