Your search returned 2 results.

Sort
Results
Essentials of Food Chemistry/ edited by Jianquan Kan and Kewei Chen

by Kan , Jianquan | Chen, Kewei.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore: Springer, 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K16E.

Essentials of Food Chemistry/ edited by Jianquan Kan and Kewei Chen

by Kan , Jianquan | Chen, Kewei.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Singapore: Springer 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 664.07 K16E, ...

Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha