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Experiences in cane sugar manufacturing by Chaturvedi, P.P. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi : Regency Publications; 2004Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 664.122 C31E, ...
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Innovation in food processing industry/edited by Dev Raj and Z.P. Patel by Raj, Dev | Patel, Z.P. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: NIPA, GENX Electronic Resources & Solutions; 2025Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R16I.
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Packaging techniques/by Tanweer Alam...[et al.] by Alam, Tanweer. Series: The protocol series:Vol. 06Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: NIPA, GENX Electronic Resources & Solutions; 2025Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.028 A31P.
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Food Process Engineering and Technology ; Vol. II/by Javeed Akhtar by Akhtar, Javeed. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Ludhiana: Kalyani Publishers; 2025Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (3) Call number: 664.02 A31F, ... Not available: Checked out (2).
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Social Drivers In Food Technology/ by Vivian Lara Silva by Silva, Vivian Lara. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Switzerland : Springer Nature ; 2020Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.06 S58S.
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Essentials of Food Chemistry/ edited by by Kan, Jianquan | Chen, Kewei. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Switzerland: Springer Nature; 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 K16E.
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Unit Operations in Food Processing/by Deepak Mudgil and Sheweta Mudgil by Mudgil, Deepak | Mudgil, Sheweta. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jodhpur: Scientific Publishers (India) , 2024Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 M94U, ... Not available: Checked out (1).
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Analytical Techniques for Ensuring Food Safety by javid Ahmed Sofi by Sofi, Javid Ahmad. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi: Satish Serial Publishing House, 2025Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.07 S68A, ...
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Encyclopedia of food safety/ edited by Geoffrey W. Smithers by Smithers, Geoffrey W. Edition: 2nd. ed.Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Amsterdem: Academic Press; 2024Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 664.003 S64E, ...
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Essentials of Food Chemistry/ edited by Jianquan Kan and Kewei Chen by Kan, Jianquan | | Chen, Kewei. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Switzerland: Springer Nature; 2021Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 K16E, ...
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