Feeding and the texture of food (Electronic Book)
Material type: TextSeries: Society for Experimental Biology Seminar Series (44)Publication details: Cambridge Cambridge University Press, 2010Description: xiv, 247 pISBN: 9780511600555Subject(s): Mastication | Food texture | Oral habitsDDC classification: 612.31 Online resources: Click here to access onlineItem type | Current library | Call number | URL | Status | Date due | Barcode |
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Electronic Books and other Documents | Dr. Rajendra Prasad Central Agricultural University Pusa, | 612.31 V7436 (Browse shelf(Opens below)) | Link to resource | Available | EBK00149 |
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