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Nutrition for Foodservice and Culinary Professionals by Drummond, Karen Eich | Brefere, Lisa M. Edition: 5Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Wiley John Wiley and Sons 2004Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 D79N.
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Meat Hygiene by Food and Agriculture Organization of the United Nations. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Food and Agriculture Organization 1957Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 F60M.
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Nutrition diet and health by Gibney, Michael J. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Cambridge Cambridge University Press 1986Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 G31N.
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Modern Nutrition in Health and Disease by Goodhart, Robert S | Shils, Maurice E. Edition: 6Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Philadelphia Lea and Febiger 1980Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 613.2 G52M, ...
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Nutraceuticals And Functional Foods by Jaramillo-Flores, M. E | Chel-Guerrero, L | Lugo-Cervantes, E. C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: U. S. A. Studium Press LLC 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 J31N.
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Nutrition for the Growing Years by McWilliams, Margaret. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York John Wiley and Sons, Inc 1967Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 M25.
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Essentials of Human Nutrition by Mann, Jim | Truswell , Stewart A. Edition: 4Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Oxford University Press 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 M30E.
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Food Hygiene by Marwaha, Kavita. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Gene-Tech Books 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 613.2 M40F, ...
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Diet and resistance to disease by Marshall Phillips | Baetz, Albert. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Plenum Press 1981Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 P48D.
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Basic Nutrition and Diet Therapy by Robinson, Corinne. H. Edition: 4Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Yark Macmillan Publishing Co., Inc 1980Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 R62B.
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Normal and Therapeutic Nutrition by Robinson, Corinne H | Chenoweth, Wanda L | Garwick, Ann E | Lawler, Marilyn R. Edition: 17Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Macmillan Publishing Company 1986Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 R62N.
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Principles and Practices of Dietetics by Sabarwal, Bhavana. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Commonwealth Publishers 1999Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 S11P.
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Human Nutrition by Kretchmer, Norman | Robertson, William Van B. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: San Francisco W.H Freeman and Company 1952Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 S24H.
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Modern Nutrition in Health and Disease by Shils, Maurice E. Edition: 10Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Lippincott Williams and Wilkins 2006Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 S40M.
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Functional Foods And Nutrition by Subbalakshmi, G | Subhadra, M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Daya Publishing House 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 S92F.
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Health promoting properties of fruit and vegetables by Terry, Leon A. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Cabi Publication 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 T29H.
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Bioactive Foods in Promoting Health Fruits and Vegetables by Watson, Ronald Ross | Preedy, Victor R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Elsevier 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 W23B.
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Understanding Nutrition by Whitney, Eleanor Noss | Rolfes, Sharon, Rady. Edition: 9Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Wadsworth/Thomson Learning 2002Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 613.2 W42U.
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Understanding Nutrition by Wbitney, Eleanor Noss. Edition: 3Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York West Publishing Company 1977Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 613.2 W42U, ...
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