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Food Science / by Norman N. Potter and Joseph H. Hotchkiss

by Potter, N. Norman | Hotchkiss, H. Joseph.

Edition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : CBS Publishers and Distributors , 1996Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641 P70F.

Comprehensive Food Fermentation and Biotechnology

by Pandey, Ashok.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, INC 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 644.024 P14C, ...

Food Analysis Typical Methods and the Interpretation of Results

by Woodman, A. G.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jodhpur Food Analysis 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 644.07 W75F, ...

Food Service Planning

by Kotschevar, Lendal H | Terrell, Margaret, E.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Yark John Wiley and Sons 1961Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95 K95F.

Foods Service Management Principles and Practices

by Bhojwani, Mudit.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Rajat Publications 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 B51F.

Managing Food and Nutrition Services for The Culinary, Hospitality, and Nutrition Professions

by Edelstein, Sari F.

Edition: 1Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boston Jones and Bartlett Publishers 2008Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 E23M.

Modern Food Service Purchasing

by Garlough, Robert.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Australia Delmar Cengage Learning 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 G18M.

Managing Potentials in Food and Beverage Control A food and Beverage Control System

by Gummer, Horst B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Edward Arnold 1983Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 G95M.

Food service Systems Management

by Minor, Lewis J | Cichy, ronald F.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Westport Avi publishing Company, Inc. 1984Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 M66F.

Food And Beverage Management

by Singh, Renu.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Rajat Publications 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95068 S48F.

Health Benefits of Organic Food : effects of the environment

by Givens, D. Ian | Baxter, Samantha | Minihane, Anne Marie | Shaw, Elizabeth.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK CAB International 2008Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.302 G39H.

Textbook of Foods and Nutrition and Child Development

by Gupta, Sushma | Garg, Neeru | Aggarwal, Amita | Kaur, Jaspreet | Gill, Parminder.

Edition: 8th rev ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana Kalyani Publishers 1991Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (5) Call number: 641.1 G96T, ...

Food and Nutrition

by Kumari, Shobha.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Jaipur Agrotech Press 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 K98F.

Food & Nutrition : simplified

by Khadun, Pramila.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Bhumika Creations 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 K55F.

Applied Nutrition and Food Sciences

by Bhagrav, Mohan.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Anmol Publications 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 B51A.

Food Fundamentals

by McWilliams, Margaret.

Edition: 10th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Tamil Nadu Pearson Education 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641 M50F.

Food and Beverage Services

by Arora, R. K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A. P. H. Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 642 A76F.

Food and Beverage Service and Nutrition

by Mohan, Radha.

Edition: 1st ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Anmol Publications 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 647.95 M70F.

Food and Nutrition Education, Vol. - VII

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 M27F.

Food Science : sensory evaluation techniques

by Green, Dorothy.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Syrawood Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641 G74F.

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