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		Quality Control for value Addition in food Processing by Raj, Dev \| Joshi, V.K \| Sharma, Rakesh. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 R14Q. Place hold Add to cart (remove)

		Handbook of Food Sciences and Technology : chemistry and safety, Vol. - 1 by Raj, Dev \| Sharma, Rakesh \| Patel, N. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Studium Press 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 R14H. Place hold Add to cart (remove)

		Handbook of Food Sciences and Technology : processing techniques, Vol. - 2 by Raj, Dev \| Sharma, Rakesh \| Patel, N. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Studium Press 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 R14H. Place hold Add to cart (remove)

		Food Science and Technology : glossary of preeminence by Raj, Dev. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2011Availability: No items available. Add to cart (remove)

		Food Science and Technology : glossary of preeminence by Raj, Dev. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi New India Publishing Agency 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.003 R14F. Place hold Add to cart (remove)

		Handbook Of Food Science and Technology : chemistry and safety / by Dev Raj ; Rakesh Sharma and N L Patel, Vol. - 1 by Raj, Dev \| Sharma, Rakesh \| Patel, N. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Studium Press , 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.00202 R16H. Place hold Add to cart (remove)

		Handbook Of Food Science and Technology : processing techniques / by Dev Raj ; Rakesh Sharma and N L Pate ; Vol. - 2 by Raj, Dev \| Sharma, Rakesh \| Patel, N. L. Material type: Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Studium Press , 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.00202 R16H. Place hold Add to cart (remove)

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