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Food Science Research and Technology by Haghi, A.K. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: Toronto Apple Academic Press 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 H12F.
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Foods Science Research and Technology by Haghi, A. K. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Jersey Apple Academic Press 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 H12F.
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Modern Food Analysis by Hart, F. Leslie | Fisher, Harry Johnstone. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Yark Springer Pvt. Ltd. 1971Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 H37M.
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Food Technology Quality Control in the Food Industry by Herschdoerfer, S.M. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Academic Press 1986Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 H57Q.
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Nondestructive Testing of Food Quality by Irudayaraj Joseph | Reh Christoph. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Blackwell Publishing 2008Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 I-6N.
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Safety and Working Procedures in food analysis Laboratory by Jha, S. N | K. Yogesh. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Biotech Books 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (4) Call number: 664.07 J46S, ...
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Food Quality Management Incorporates I.C.A.R, Recommendd Syllabus by Kalia, Manoranjan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Udaipur Agrotech Publishing Academy 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.07 K11F, ...
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Food Quality Management by Kalia, Manoranjan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Udaipur Agrotech Publishing Academy 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K11F.
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Food Analysis Khetarpaul Neelam by Jood, Sudesh | Punia, Darshan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Daya Publishing House 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K55F.
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Food Analysis by Khetarpaul, Neelam | Jood, Sudesh | Punia, Darshan. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Delhi Daya Publishing House 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 K55F.
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Food Science and Technology HPLC in Food Analysis by Macrae, R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Yark Academic Press 1982Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 M25H.
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Food Contaminants - Origin, Propagation And Analysis by Mahindru, S. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi A.P.H. Publishing Corp. 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 M27F.
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Hand Book of Food Analysis by Mahindru S. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Swan Publisherss 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.07 M27H, ...
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Chemical Composition of Foods by McCance, R.A | Widdowson, E.M. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Jodhpur Agrobios (India) 2002Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 M50C.
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Food Analysis Laboratory Manual by Nielsen Suzanne S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Kluwer Academic/Plenum Publishers 2003Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 N59F.
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Sensory Evaluation of Food Statistical Methods and Procedures by Mahony, Michael.O. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Taylor and Francis 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 O46S.
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Chemical Analysis of Foods by Pearson David. Edition: 7Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Churchill Livingstone 1976Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 P30C.
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HACCP in Meat, Poultry And Fish Processing by Pearson, A. M | Dutson, T. R. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Maryland Aspen Publication 1999Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 P30H.
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Food Analysis Theory And Practice by Pomeranz, Yeshajahu | Meloan, Clifton F. Edition: 3Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi CBS Publishers and Distributors 1994Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 P65F.
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