Results
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Spices by Purseglove, J. W | Brown, E. G | Green, C. L. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Longman 1981Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3383 P95S.
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Revitalizing Through Vegetables by Raju, R. A. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Udaipur Agrotech Publishing Academy 1997Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.35 R14R.
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The Potato in the Human Diet by Woolfe, Jennifer A. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Press Syndicate of the University of Cambridge 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3521 W80P.
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Sweet Potato Products: A Natural Resource for the Tropics by Bouwkamp, John C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Florida CRC Press, Inc. 1985Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3522 B74S.
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Leaf Protein Its agronomy, Preparation, Quality and Use by Pirie, N. W. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London International Biological Programme 1971Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.353 P59L.
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Leaf Protein Its agronomy, Preparation, Quality and Use by Pirie, N. W. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York Cambrideg University Press 1987Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.353 P59L.
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Legumes in Human Nutrition by Aykroyd, W.R | Doughty, Joyce | Doughty, Joyce | Walker, Ann. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Rome Food and Agriculture Organization of the United Nations 1982Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3565 F60L.
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Legumes in Human Nutrition by Aykroyd, W. R | Doughty, Joyce. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Food and Agriculture Organization of The United Nations 1964Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.3565 F60L.
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Handbook of Functional Dairy Products by Shortt, Colette | O'Brien, John. Edition: 1Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New York CRC Press 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.37 S41H.
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Milk the Most Perfect Food by Godbole, N. N. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Bio-Green Books 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.371 G43M.
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Demonstration Technigues by Allgood, Mary Brown. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Prentice-Hall of India Ptd. Ltd. 1965Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.4 A41D.
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Home Preserves by Burrow, Jackie. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: London Treasure Press 1985Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.4 B98H.
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Food Microbiology by Frazier. W. C | Westhoff, D. C. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Tata Mcgraw-Hill Publishing Company Pvt. Ltd. 1958Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.4 F86F.
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Household Food Processing and Preservation by Kalia, Manoranjan | Sood, Sangita. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: Udaipur Agrotech Publishing Academy 2012Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.4 K11H.
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Text Book on Food Storage and Preservation by Khader, Vijaya. Edition: 2Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Kalyani Publishers 2004Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (9) Call number: 641.4 K55T, ...
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Drying and Dehydartion of Foods by Von Loeseke, W. Harry. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Agrobios (India) 2001Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.44 L74D.
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