Production technology of Spices As per 5th Deans committee Syllabus
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TextPublication details: UDAIPUR ATPA 2020Description: 107 pISBN: 9788183215329Subject(s): HorticultureDDC classification: 633.83
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Pt. Deen Dayal Upadhyay College of Horticulture and Forestry- Piprakothi | 633.83 L19P (Browse shelf(Opens below)) | Available | 173-PDU |
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| 633.83 K98B Biochemical Studies of Mentha Species | 633.83 K98S Studies on Colletotrichum Leaf... Turmeric | 633.83 L14M Major Seed Spices | 633.83 L19P Production technology of Spices As per 5th Deans committee Syllabus | 633.83 M40M Masalo ki Kheti | 633.83 M47M Masalo ki Kheti | 633.83 M52D Diseases of Spices and their Biological Control |
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