Fundamentals of Food Quality, Safety & Analysis/ by Syed Mazar Ali...[et al.]

Contributor(s): Ali, Syed MazarMaterial type: TextTextPublication details: New Delhi: Satish Serial Publishing House, 2026Description: x, 350 pISBN: 9789353874001Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | QualityDDC classification: 664.07
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Holdings
Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
General Stacks
664.07 A39F (Browse shelf(Opens below)) Available 87256
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
General Stacks
664.07 A39F (Browse shelf(Opens below)) Available 87257

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