Handbook of Analysis and Quality Control for Fruit and Vegetable Products / by S. Ranganna
Material type:
TextPublication details: .- New Delhi : Scientific International , 2025Edition: 3rd edDescription: x,1112pISBN: 9789387465954Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Fruits and Vegetables | Products | Quality Control | HandbookDDC classification: 664.8070202
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.8070202 R19H (Browse shelf(Opens below)) | Available | 86717 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.8070202 R19H (Browse shelf(Opens below)) | Available | 86718 |
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