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Fish as Food : nutrition, sanitation, and utilization, Vol. - II by Borgstrom, Georg. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Elsevier 1962Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.
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Fish as Food : processing : part-1, Vol.- III by Borgstrom, Georg. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Elsevier 1965Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.
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Fish as Food : processing : part - 2, Vol. - IV by Borgstrom, Georg. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: New Delhi Elsevier 1965Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 B70F.
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Fish Processing Byproducts : quality assessment & applications by Sachindra, N. M | Mahendrakar, N. S. Material type: Text; Format:
print
; Literary form:
Not fiction
Publication details: USA Studium Press 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.94 S11F.
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