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Encyclopaedia of Food Science, Vol. - 1 (A - E)

By: Raj, G. DMaterial type: Text

TextPublication details: New Delhi Anmol Publications 1997Edition: 1st edDescription: 460pISBN: 8174887954Subject(s): Technology (Applied Sciences) | Home Economics and Family Living | Food Science | EncyclopaediaDDC classification: 641.03

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Reference Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	641.03 R14E (Browse shelf(Opens below))	Available		48068

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