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Encyclopaedia of Food Science, Vol. - 1 (A - E)

Raj, G. D.

Encyclopaedia of Food Science, Vol. - 1 (A - E) - 1st ed. - New Delhi Anmol Publications 1997 - 460p.

ISBN: 8174887954

Subjects--Topical Terms:
Technology (Applied Sciences)
Home Economics and Family Living
Food Science
Encyclopaedia

Dewey Class. No.: 641.03 / R14E

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