Food Contaminants : origin, propagation and analysis, Vol. - I
Material type: TextSeries: Food Sciences & TechnologyPublication details: New Delhi A P H Publishing 2010Description: xi,259pISBN: 9788131304457Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | AnalysisDDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.07 M27F (Browse shelf(Opens below)) | Available | 72940 |
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