Food, Nutrition and Dietary Management of Disease / by HN Sarker

By: Sarker, HNMaterial type: TextTextPublication details: .- New Delhi : CBS Publisher , 2020Edition: 1st edDescription: xii,164pISBN: 9789389688436Subject(s): Technology (Applied Sciences) | Medicine and Health | Dietetics | NutritionDDC classification: 613.2
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Item type Current library Call number Status Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
613.2 S24F (Browse shelf(Opens below)) Available 80407

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