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Food, Nutrition and Dietary Management of Disease /

Sarker, HN.

Food, Nutrition and Dietary Management of Disease / by HN Sarker - 1st ed. - New Delhi : CBS Publisher , 2020 - xii,164p.

ISBN: 9789389688436

Subjects--Topical Terms:
Technology (Applied Sciences)
Medicine and Health
Dietetics
Nutrition

Dewey Class. No.: 613.2 / S24F

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