Safety and Quality Issues in Fish Processing / edited by H. Allan Bremner

Contributor(s): Bremner, H. AllanMaterial type: TextTextSeries: Woodhead Publishing in Food Science and TechnologyPublication details: .- Cambridge : Woodhead Publishing Limited , 2005Description: xvii,507pISBN: 0849315409Subject(s): Technology (Applied Sciences) | Chemical Engineering and Related Technologies | Fish Processing | Quality ControlDDC classification: 664.949
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Holdings
Item type Current library Call number Status Notes Date due Barcode
Books Books Dr. Rajendra Prasad Central Agricultural University Pusa,
664.949 B83S (Browse shelf(Opens below)) Available 77615
Books Books College of Fishries - Dholi
664.949 B83S (Browse shelf(Opens below)) Available COF, Dholi 77616
Books Books College of Fishries - Dholi
664.949 B83S (Browse shelf(Opens below)) Available COF, Dholi 77617
Books Books College of Fishries - Dholi
664.949 B83S (Browse shelf(Opens below)) Available COF, Dholi 77618
Books Books College of Fishries - Dholi
664.949 B83S (Browse shelf(Opens below)) Available COF, Dholi 77619

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