Chemical Composition of Foods
Material type: TextPublication details: Jodhpur Agrobios (India) 2002Description: 150ISBN: 8177541404Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Chemical analysis | FoodDDC classification: 664.07Item type | Current library | Call number | Status | Date due | Barcode |
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Books | Dr. Rajendra Prasad Central Agricultural University Pusa, | 664.07 M50C (Browse shelf(Opens below)) | Available | 50024 |
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