Advances in Fresh-Cut Fruits and Vegetables Processing by Martin, Olga Belloso | Soliva, Robert Fortuny.
Material type: 
Text; Format:
print
; Literary form:
Not fiction
Publication details: London CRC, Press Taylor and Francis Group 2011Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.8 M38A.
