Refine your search

Your search returned 864 results.

Sort
Results
Food Additives : characteristics, detection and estimation, Vol. - V

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.06 M27F.

Food and Nutrition Education, Vol. - VII

by Mahindru, S. N.

Series: Food Sciences & TechnologyMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi A P H Publishing 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 M27F.

Introductory Food Toxicology

by Mishra, Lokesh Kumar.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Daya Publishing House 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 615.954 M66I.

Handbook of Food Safety

by Orolugbagbe, Gboyega.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Agri Horti Press 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 363.192 O66H.

Food Science : sensory evaluation techniques

by Green, Dorothy.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Syrawood Publishing 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641 G74F.

Control and Analysis for Food and Agricultural Products / edited by Kavita Marwaha

by Marwaha, Kavita.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- New Delhi : Gene - Tech Books , 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 M40F, ...

Food Preservation and Processing

by Kalia, Manoranjan | Sood, Sangita.

Edition: 2nd rev.ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Ludhiana Kalyani Publishers 2007Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.028 K11F, ...

Nutrition and Food Hygiene

by Kumar, Prateek.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Orange Books International 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 641.1 K98N.

Objective Food Science & Technology / by Deepak Mudgil and Sheweta Barak Mudgil

by Mudgil, Deepak | Mudgil, Sheweta Barak.

Edition: 2nd rev & enlarge ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: .- Jodhpur : Scientific Publishers , 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.0076 M85O.

Biotechnology of Bioactive Compounds : sources and applications

by Gupta, Vijai Kumar | Tuohy, Maria G | Lohani, Mohtashim | O'Donovan, Anthonia.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: UK John Wiley 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 G96B.

Food Quality Handbook

by Field, Margo.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York Callisto Reference 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.07 F38F.

Textbook of Food Science & Technology

by Sharma, Avantina.

Edition: 2nd rev. and enlarged ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Lucknow Ibdc Publishers 2010Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 S33T, ...

Food Engineering Handbook

by Varzakas, Theodoros | Tzia, Constantina.

Series: Contemporary Food EngineeringMaterial type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664 V31F, ...

Food Microbiology : in human health and disease

by Khardori, Nancy M.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Boca Raton CRC Press 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 576.163 K55F.

Food Science, Nutrition and Safety

by Suri, Sukhneet | Malhotra, Anita.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: Delhi Pearson 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (5) Call number: 641 S94F, ...

Aahar Vijyan, Suraksha evm Posan

by Sethi, Punita | Lakada, Punam.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Elite Publishing House 2015Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 641 S27A, ...

Food Packaging Systems

by Omre, Pramod K | Singh, Suman | Gaikwad, Kirtiraj K | Mohan, Sandhya Madan.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Biotech Books 2016Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.092 O48F.

Food Process Engineering and Technology

by Berk, Zeki.

Series: Food Science and TechnologyEdition: 2nd ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: London Academic Press 2013Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664.02 B47F.

Handbook of Food processing

by Orolugbagbe, Gboyega.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Agri Horti Press 2017Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (2) Call number: 664.02 O66H, ...

Introduction to Food Engineering

by Singh, R. Paul | Heldman, Dennis R.

Series: Food Science and TechnologyEdition: 5th ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Relx India 2014Availability: Items available for loan: Dr. Rajendra Prasad Central Agricultural University Pusa, (1) Call number: 664 S48I.

Pages

Hosted, Implemented, Customized & Maintained by: BestBookBuddies

Powered by Koha