Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II
Heldman, Dennis R.
Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II - 2nd ed. - Boca Raton CRC Press 2011 - Ivi,945-1886p.
9781439826737
Technology (Applied Sciences)
Chemical and Related Technologies
Food Technologies
Food Industry
Encyclopedia
664.003 / H51E
Encyclopedia of Agricultural, Food and Biological and Engineering, Vol - II - 2nd ed. - Boca Raton CRC Press 2011 - Ivi,945-1886p.
9781439826737
Technology (Applied Sciences)
Chemical and Related Technologies
Food Technologies
Food Industry
Encyclopedia
664.003 / H51E