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Progress in Food Preservation

TextPublication details: New Delhi Wiley 2012Description: xxv,630pISBN: 9788126563626Subject(s): Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology | PreservationDDC classification: 664.028

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa,	664.028 B51P (Browse shelf(Opens below))	Available		73370

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