Food Biotechnology Principles and Practice
Material type:
TextPublication details: New Delhi I.K. International Publishing House Pvt. Ltd. 2012Description: 920ISBN: 9789381141496Subject(s): Chemical and Related Technologies | Technology (Applied sciences) | Biotechnology | FoodDDC classification: 664
| Item type | Current library | Call number | Status | Date due | Barcode |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 J68F (Browse shelf(Opens below)) | Available | 67564 | |
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Books
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Dr. Rajendra Prasad Central Agricultural University Pusa, | 664 J68F (Browse shelf(Opens below)) | Available | 68598 |
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