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Advances in Bioprocesses in Food Industries

Soccol, Ricardo Carlos

Advances in Bioprocesses in Food Industries - New Delhi Asiatech Publishers, INC 2011 - 220

ISBN: 8187680288

Subjects--Topical Terms:
Chemical and Related Technologies
Technology (Applied sciences)

Subjects--Index Terms: Bioprocessing Food technology

Dewey Class. No.: 664.02 / S60A

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