| 000 | 00559nam a22001817a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 260605b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789388892599 | ||
| 082 |
_a664.8 _bD49P |
||
| 245 |
_aProcessing & Value Addition of Fruits and Vegetables/ _bby Mridula Devi...[et al.] |
||
| 260 |
_aDelhi: _bSatish Serial Publishing House, _c2021 |
||
| 300 | _aviii, 328 p. | ||
| 650 | _aTechnology (Applied sciences) | ||
| 650 | _aFood technology | ||
| 650 | _aTechnology of fruits and vegetables | ||
| 700 | _aDevi, Mridula | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c51542 _d51542 |
||