| 000 | 00676nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 260121b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789392851490 | ||
| 082 |
_a664.942 _bP18P |
||
| 100 | _aPandit, P. S. | ||
| 245 |
_aPractical Approach for Canning of Fish / _cby P. S. Pandit; H. G. Solanki and J. B. Solanki |
||
| 250 | _a1st ed. | ||
| 260 |
_a.- Delhi _b: Narendra Publishing House _c, 2022 |
||
| 300 | _axiii,140p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical Engineering and Related Technologies | ||
| 650 | _aFishes | ||
| 650 | _aCanning | ||
| 700 | _aSolanki, H. G. | ||
| 700 | _aSolanki, J. B. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c49854 _d49854 |
||