| 000 | 00652nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 260121b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789351243441 | ||
| 082 |
_a664.9 _bS13T |
||
| 100 | _aSahoo, Jhari. | ||
| 245 |
_aTextbook on Meat, Poultry and Fish Technology / _cby Jhari Sahoo and Manish Kumar Chatli |
||
| 260 |
_a.- New Delhi _b: Daya Publishing House _c, 2022 |
||
| 300 | _axi,836p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aChemical Engineering and Related Technologies | ||
| 650 | _aMeats | ||
| 650 | _aPoultry | ||
| 650 | _aFish Technology | ||
| 700 | _aChatli, Manish Kumar. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c49834 _d49834 |
||