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Comparative Study of Indigenous Products on Blood Parameters of Selected Diabetic Subjects / by Kumari Rashmi

By: Rashmi, KumariMaterial type: Text

TextPublication details: .- Pusa, Samastipur : RAU , 2005Description: 65pSubject(s): Food and Nutrition | Blood Parameters | Indigenous Products | Thesis | M. ScDDC classification: 641.1 Dissertation note: M. Sc. 2005

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Dr. Rajendra Prasad Central Agricultural University Pusa,	641.1 R19C (Browse shelf(Opens below))	Not for loan		53743

M. Sc. 2005

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