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Effect of Calcium, Potassium and Growth Substances on Fruit Development and Quality Characters of Fruits in Mango (Mangifera Indica L.) CV. Amrapali

By: Vidyarthi, KapilmuniMaterial type: Text

TextPublication details: Pusa, Samastipur RAU 1996Description: 105PSubject(s): Fruit and Fruit TechDDC classification: 634.44 Dissertation note: Msc. 1996

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Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Dr. Rajendra Prasad Central Agricultural University Pusa,	634.44 V67E (Browse shelf(Opens below))	Not for loan		45855

Msc. 1996

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