TY  - BOOK
AU  - Edited by- Karmas, Endel
TI  - Nutritional Evaluation of Food Processing
SN  - 9789402419696
U1  - 664.02 
PY  - 1988///
CY  - New York
PB  - Van Nostrand Reinhold Company
KW  - Food $x Composition
KW  - Food processing
KW  - Food industry and trade
KW  - Food $x Quality
ER  -