TY  - BOOK
AU  - Smithers, Geoffrey W
TI  - Encyclopedia of food safety: edited by Geoffrey W. Smithers
SN  - 9780443218309
U1  - 664.003 
PY  - 2024///
CY  - Amsterdem
PB  - Academic Press
KW  - Technology (Applied Sciences) | Chemical and Related Technologies | Food Technology
N1  - 4 Vols. sets
ER  -