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Food processing and preservation/ by Deepak Mudgil and Sheweta Mudgil

By: Mudgil , DeepakContributor(s): Mudgil, ShewetaMaterial type: Text

TextPublication details: Jodhpur: Scientific Publishers (India) , 2026Description: viii, 386 pISBN: 9789389184907Subject(s): Food Technology | Preservation | ProcessingDDC classification: 664.02

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Dr. Rajendra Prasad Central Agricultural University Pusa, General Stacks	664.02 M94F (Browse shelf(Opens below))	Available	87976
Books	Dr. Rajendra Prasad Central Agricultural University Pusa, General Stacks	664.02 M94F (Browse shelf(Opens below))	Available	87977
Books	Dr. Rajendra Prasad Central Agricultural University Pusa, General Stacks	664.02 M94F (Browse shelf(Opens below))	Available	87978

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Previous	664.02 A31F Fundamentals of Food Process Engineering & Technology; Vol. I/ by Javeed Akhtar	664.02 A31F Fundamentals of Food Process Engineering & Technology; Vol. I/ by Javeed Akhtar	664.02 M94F Food processing and preservation/ by Deepak Mudgil and Sheweta Mudgil	664.02 M94F Food processing and preservation/ by Deepak Mudgil and Sheweta Mudgil	664.02 M94F Food processing and preservation/ by Deepak Mudgil and Sheweta Mudgil	664.02 M94U Unit Operations in Food Processing/by Deepak Mudgil and Sheweta Mudgil	664.02 M94U Unit Operations in Food Processing/by Deepak Mudgil and Sheweta Mudgil	Next

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