Effect of Calcium, Potassium and Growth Substances on Fruit Development and Quality Characters of Fruits in Mango (Mangifera Indica L.) CV. Amrapali

By: Vidyarthi, KapilmuniMaterial type: TextTextPublication details: Pusa, Samastipur RAU 1996Description: 105PSubject(s): Fruit and Fruit TechDDC classification: 634.44 Dissertation note: Msc. 1996
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