Normal view MARC view ISBD view

Effect of Chemicals and Packaging Materials on Ripening and Quality Characters of Sapota (Manilkara achras (Mill.) Forsberg).

By: Faridi, S.M Rashid AzharMaterial type: Text

TextPublication details: BAU, Sabour RAU, Pusa 2001Description: 110PSubject(s): Fruit and Fruit TechnologyDDC classification: 634.43 Dissertation note: Msc. 2001

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings ( 1 )
Title notes ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Dr. Rajendra Prasad Central Agricultural University Pusa,	634.43 F17E (Browse shelf(Opens below))	Not for loan		48849-UL

Msc. 2001

There are no comments on this title.

to post a comment.

Print
Add to your cart (remove)
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)