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Development of Process Technology of dates Almond Chocolate

By: Priti RoyContributor(s): Sanskar Sharma | Satyam Raj BharatiMaterial type: Text

TextPublication details: RPCAU, Pusa F.T. 2024Description: vii,22DDC classification: 663.92 Dissertation note: B.Tech.(F.T.)

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Thesis	Dr. Rajendra Prasad Central Agricultural University Pusa,	663.92 R88D (Browse shelf(Opens below))	Not for loan		84184

B.Tech.(F.T.)

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