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Functional Foods: Sources and Health Benefits/ by Deepak Mudgil and Shweta Barak

Functional Foods: Sources and Health Benefits/ by Deepak Mudgil and Shweta Barak - Jodhpur: Scientific Publishers (India) , 2021 - xviii, 396 p.

ISBN: 9789386237002

Subjects--Topical Terms:
Technology (Applied Sciences) | Medical Sciences | Dietetics

Dewey Class. No.: 613.2 / M94F

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