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Quality Assurance of Aquatic Foods /

Jeyasekaran, G.

Quality Assurance of Aquatic Foods / by G. Jeyasekaran and R. Jeya Shakila - Delhi : Narendra Publishing House , 2021 - xii,177p.

ISBN: 9789389695083

Subjects--Topical Terms:
Technology (Applied Sciences)
Chemical Engineering and Related Technologies
Aquatic Foods
Quality Controls

Dewey Class. No.: 664.9497 / J59Q

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