| 000 | 00506nam a2200193Ia 4500 | ||
|---|---|---|---|
| 999 |
_c7975 _d7975 |
||
| 003 | OSt | ||
| 008 | 170901s2011 xx 000 0 und d | ||
| 020 | _a9788185873589 | ||
| 082 |
_a576.163 _bR29O |
||
| 100 | _aReddy, T. Krishna Kumar | ||
| 245 | 0 | _aOutlines of Food Microbiology | |
| 260 |
_aNew Delhi _bWestville Publishing House _c2011 |
||
| 300 | _aix,146p. | ||
| 650 | _aPure Sciences | ||
| 650 | _aLife sciences | ||
| 650 | _aFood Microbiology | ||
| 700 | _aAlgawadi, A. R. | ||
| 942 |
_2ddc _cBK _01 |
||