| 000 | 00587nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 008 | 250205b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789327256994 | ||
| 082 |
_a635 _bS61O |
||
| 100 | _aSingh, K. P. | ||
| 245 |
_aOlericulture : vegetable production and improvement / _cby K. P. Singh and Anant Bahadur, Vol. ll |
||
| 260 |
_a.- Ludhiana _b: Kalyani Publishers _c, 2022 |
||
| 300 | _a700p. | ||
| 650 | _aTechnology (Applied Sciences) | ||
| 650 | _aAgriculture and Related Technologies | ||
| 650 | _aOlericulture | ||
| 700 | _aBahadur, Anant. | ||
| 942 |
_2ddc _cBK |
||
| 999 |
_c47492 _d47492 |
||