000 | 00587nam a22002297a 4500 | ||
---|---|---|---|
003 | OSt | ||
008 | 190130b xxu||||| |||| 00| 0 eng d | ||
020 | _a9781849733816 | ||
082 |
_a363.192 _bL31F |
||
100 | _aLawley, Richard. | ||
245 | _aFood Safety Hazard Guidebook | ||
250 | _a2nd ed. | ||
260 |
_aCambridge _bThe Royal Society of Chemistry _c2012 |
||
300 | _axi,533p. | ||
650 | _aSocial Sciences | ||
650 | _aSocial Problems and Services | ||
650 | _aFood Safety | ||
650 | _aFoods | ||
700 | _aCurtis, Laurie. | ||
700 | _aDavis, Judy. | ||
942 |
_2ddc _cBK |
||
999 |
_c20522 _d20522 |