000 | 00626nam a22002297a 4500 | ||
---|---|---|---|
003 | OSt | ||
008 | 190128b xxu||||| |||| 00| 0 eng d | ||
020 | _a9780123985309 | ||
082 |
_a664 _bS48I |
||
100 | _aSingh, R. Paul. | ||
245 | _aIntroduction to Food Engineering | ||
250 | _a4th ed. | ||
260 |
_aLondon _bAcademic Press _c2014 |
||
300 | _axxiii,867p. | ||
440 | _aFood Sciences and Technology | ||
650 | _aTechnology (Applied Sciences) | ||
650 | _aChemical and Related Technologies | ||
650 | _aFood Technology | ||
650 | _aFood Engineering | ||
700 | _aHeldman, Dennis R. | ||
942 |
_2ddc _cBK _06 |
||
999 |
_c20493 _d20493 |